24 June 2027 | 3 nights

Why not join us for a few warm summer days in Umbria. Lets enjoy the summer and all the great produce of the season together. Spend a long weekend in Todi and experience all the tasty summer dishes and become wiser about the rustic italian country cooking during the 2 cooking lessons.

During the lessons we will cook a number of delicious antipasti, you will make your own home made pasta, riso and filling soups, veggies and sweets.

One of the mornings we will drive to Montefalco to taste the one and only Sagrantino – one of the most important wines in the world.

The course include: 3 nights stay in double room with breakfast, welcome dinner, 2 cooking lessons with following dinner and visit to vinery.

This course could be great in combination with a few days in Rome or we offer special room rates for additional nights.

Price per person: € 750